International fish specialities
from 20.02. to 09.03.2024
Savour delicacies from the lake and sea during our annual fish promotion!
Preview video of the speciality weeks under the motto " Toro, Tapas, Vino Tinto - This is how Spain tastes".
Spanish dishes in Upper Swabia - here's a little insight into the cuisine!
Open for lunch on Easter Sunday! There are still places available.
There's wild garlic, lamb, venison and hopefully the first asparagus...
Saddle of venison under a walnut crust
Alexander Bösch as a guest on WERTVOLL KOCHEN
How a hunting chef prepares his saddle of venison with nuts from his own garden
International fish specialities
from 28.02. to 18.03.2023
Lent is fish time - Enjoy international fish specialities during this time...
Renovated for you!
Our Stützlezimmer, formerly part of the flat of the old owner family Stützle, has been thoroughly renovated...
